Super Simple Salmon

This is a simple recipe and perfect if you’re not used to cooking for groups.
Roasted salmon fillet. Photo: Shutterstock/svariophoto
Novice Kitchenhand

Skill level

Preparation
2minutes

Cooking time
25minutes

Healthy

Ingredients

Serves 4

  • Olive oil
  • 4 salmon fillets
  • a little lemon juice
  • 2 leeks, sliced
  • 2–4 carrots, sliced
  • 1 small glass white wine
  • pinch salt and pepper

Method

  1. Preheat the oven to 200C. Drizzle olive oil over each salmon fillet, squeeze over the lemon juice, then add the sliced leek and carrots. Add a little more oil over the vegetables.
  2. Splash a little white wine over each, season with salt and pepper, then wrap firmly.
  3. Bake in the oven for 25 minutes.

Recipe supplied by Vincent Rafter, Honorary Treasurer at Lough Ree Lifeboat Station

More great recipes for Fish Supper

Zesty Calamari Rings
Calamari rings. Photo: Shutterstock/Paul Brighton
Quick and easy
26mins, Novice Kitchenhand
Zesty Calamari Rings
View the Recipe
Donna’s Mediterranean Fish Traybake
Haddock served with lemon on a bed of roasted vegetables
Quick and easy
45mins, Everyday Cook
Donna’s Mediterranean Fish Traybake
View the Recipe
Thomasina Miers’s Fish Tacos
Homemade fish tacos. Image supplied by Home Cook/Guardian Faber
Healthy
20mins, Novice Kitchenhand
Thomasina Miers’s Fish Tacos
View the Recipe
Jonathan’s Fish Cakes
Salmon and prawn fishcakes with a  creamy dill mayonnaise, rocket salad and sweet potato wedges
Everyday Cook
55mins, Everyday Cook
Jonathan’s Fish Cakes
View the Recipe